Banana Nutrition Facts

Nutrition facts for Bananas, ripe and slightly ripe, raw.

Data: USDA FoodData Central Foundation Foods

Nutrition for 100 g

Calories 97 kcal
Protein 0.7 g
Total Fat 0.3 g
Carbohydrates 23 g
Fiber 1.7 g
Total Sugars 15.8 g
Sodium 0 mg

Base USDA data is per 100 g. Selecting a different serving size above recalculates the values shown.

Nutrition information for Bananas, ripe and slightly ripe, raw per selected serving.

Nutrition values are estimates and may vary by variety, brand, preparation method, and serving size.

Values are per 100 g from USDA FoodData Central Foundation Foods. Nutrition values are estimates and may vary by brand, preparation method, and serving size.

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These nutrition values are provided for educational purposes only and are not medical advice. Values may vary depending on brand, preparation method, and serving size.