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Fruits

Grapefruit Juice (Red) Nutrition Facts

Grapefruit Juice (Red) is a fruit or vegetable juice whose fiber, sugars, and micronutrients depend on processing and fortification. It provides vitamin C.

Calories41

Protein0.6 g

Carbs9.1 g

Fat0.3 g

ProteinCarbsFat

Nutrition for 100 g

Calories41 kcal

Protein0.6 g

Total Fat0.3 g

Carbohydrates9.1 g

Fiber source0.3 g

Total Sugars7.116 g

Sodium1.031 mg

Source: USDA FoodData Central, record 2003595

Nutrients

Full nutrient profile

Proximates

Water89.84 g

Nitrogen0.09125 g

Protein0.5703125 g

Total lipid (fat)0.2669 g

Ash0.2206 g

Carbohydrates

Carbohydrate, by difference9.1021875 g

Sugars, Total7.116 g

Sucrose3.183 g

Glucose1.873 g

Fructose2.06 g

Lactose0 g

Maltose0 g

Galactose0 g

Organic acids

Citric acid1075 mg

Malic acid37.35 mg

Oxalic acid0 mg

Quinic acid0 mg

Minerals

Calcium, Ca8.879 mg

Iron, Fe0.01529 mg

Magnesium, Mg7.748 mg

Phosphorus, P14.58 mg

Potassium, K128.3 mg

Sodium, Na1.031 mg

Zinc, Zn0.02739 mg

Copper, Cu0.02411 mg

Manganese, Mn0.01548 mg

Vitamins and other components

Vitamin C, total ascorbic acid24.14 mg

Thiamin0.03275 mg

Niacin0.01875 mg

Vitamin B-60.022 mg

Folate, total19.02 ug

Practical guidance

How to choose and store Grapefruit Juice (Red)

How to choose

Choose within the date on the label; if it is a refrigerated juice, buy it cold.

Storage

Follow the package instructions. Refrigerated juice stays at 40°F (4°C) or below; shelf-stable bottles store in a cool, dry place until opened. After opening, refrigerate and follow the date on the package.

100 g

P 0gC 7.3gF 0.3g