Fruits

Nutrition Facts Cranberries

Cranberries are a dried food with much of its original water removed, which concentrates its flavor and nutrients. They provide dietary fiber. Choose a dry, intact package without insects or moisture damage and store it airtight in a cool, dark place; refrigeration extends the quality of whole-grain and high-fat products.

Calories308
Protein0.2g
Carbs82.8g
Fat1.1g
Protein Carbs Fat

Nutrition for 100 g

Calories 308 kcal
Protein 0.17 g
Total Fat 1.09 g
Carbohydrates 82.8 g
Fiber 4.36 g
Total Sugars 69.26 g
Sodium 5 mg

Nutrients

Full nutrient profile

Proximates
Water 14.87 g
Ash 0.14 g
Energy 308 kcal
Energy 1288 kj
Protein 0.17 g
Total lipid (fat) 1.09 g
Carbohydrates
Fiber, total dietary 4.36 g
Sugars, Total 69.26 g
Sucrose 7.48 g
Glucose 32.7 g
Fructose 29.08 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Carbohydrate, by difference 82.8 g
Sugars, Total 72.56 g
Lipids
SFA 4:0 0 g
SFA 6:0 0 g
Cholesterol 0 mg
Fatty acids, total trans 0.003 g
Fatty acids, total saturated 0.09 g
SFA 8:0 0 g
SFA 12:0 0 g
SFA 14:0 0 g
PUFA 22:6 n-3 (DHA) 0 g
SFA 22:0 0.007 g
MUFA 14:1 0 g
MUFA 16:1 0.007 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
SFA 17:0 0 g
SFA 24:0 0.01 g
MUFA 24:1 c 0 g
PUFA 18:2 n-6 c,c 0.16 g
MUFA 17:1 0 g
MUFA 15:1 0 g
PUFA 18:3 n-3 c,c,c (ALA) 0.02 g
PUFA 20:3 n-3 0 g
PUFA 22:4 0 g
SFA 10:0 0.01 g
SFA 16:0 0.03 g
SFA 18:0 0.02 g
SFA 20:0 0 g
MUFA 18:1 0.28 g
PUFA 18:2 0.16 g
PUFA 18:3 0.02 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0.007 g
MUFA 22:1 0.007 g
Fatty acids, total monounsaturated 0.3 g
Fatty acids, total polyunsaturated 0.18 g
SFA 15:0 0 g
PUFA 20:2 n-6 c,c 0 g
PUFA 18:3 n-6 c,c,c 0 g
PUFA 20:3 0 g
PUFA 20:4 n-6 0 g
PUFA 2:4 n-6 0 g
PUFA 21:5 0 g
Minerals
Calcium, Ca 9.07 mg
Iron, Fe 0.15 mg
Magnesium, Mg 4.5 mg
Phosphorus, P 8.06 mg
Potassium, K 64.24 mg
Sodium, Na 4.66 mg
Zinc, Zn 0.06 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.18 mg
Selenium, Se 0.6 ug
Vitamins and other components
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.01 mg
Riboflavin 0.09 mg
Niacin 0.1 mg
Vitamin B-6 0.01 mg
Vitamin B-12 0 ug
Folate, food 0 ug
Folate, DFE 0 ug
Vitamin D (D2 + D3), International Units 0 iu
Folic acid 0 ug
Cryptoxanthin, beta 0 ug
Lycopene 0 ug
Retinol 0 ug
Carotene, alpha 0 ug
Folate, total 0 ug
Vitamin A, IU 46 iu
Vitamin A, RAE 2 ug
Carotene, beta 27 ug
Vitamin K (phylloquinone) 7.6 ug
Tocopherol, delta 0 mg
Choline, total 8.3 mg
Lutein + zeaxanthin 138 ug
Tocopherol, beta 0 mg
Tocopherol, gamma 0.17 mg
Vitamin E (alpha-tocopherol) 2.1 mg
Vitamin E, added 0 mg
Vitamin B-12, added 0 ug
Vitamin D (D2 + D3) 0 ug
Other nutrients
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Interesting fact

Drying concentrates nutrients and sugars

Removing water makes dried fruit lighter and more energy-dense by weight than fresh fruit. That does not mean sugar was necessarily added: the ingredient list distinguishes naturally concentrated fruit from sweetened dried products.

Recipes with this food

Use cranberries in simple recipes

Recipes featuring this food will appear here when the recipe library is connected.

These nutrition values are provided for educational purposes only and are not medical advice. Values may vary depending on brand, preparation method, and serving size.