Food comparison

Pepitas vs Sunflower Seeds

Compared on one consistent basis: per 100 g, from USDA data behind each food page.

Pumpkin Seeds (Pepitas) vs Sunflower Seed: nutrition per 100 g

Per 100 gPumpkin Seeds (Pepitas)Sunflower Seed
Calories555 kcal609 kcal
Protein29.9 g18.9 g
Carbohydrate18.7 g24.5 g
Fat40 g48.4 g
Fibre5.1 g7.2 g
AllergensNone listedNone listed
Vitamins and minerals per 100 g
NutrientPumpkin Seeds (Pepitas)Sunflower Seed
Calcium, Ca37.38 mg115.6 mg
Choline, total63 mg55.1 mg
Copper, Cu1.23 mg1.88 mg
Folate, DFE58 ug227 ug
Folate, food58 ug227 ug
Folate, total58 ug227 ug
Iron, Fe8.36 mg4.37 mg
Magnesium, Mg499.7 mg301.9 mg
Manganese, Mn4.12 mg2.63 mg
Niacin4.99 mg8.34 mg
Pantothenic acid0.75 mg1.13 mg
Phosphorus, P1150 mg732 mg
Potassium, K691.2 mg656.8 mg
Riboflavin0.15 mg0.36 mg
Selenium, Se20.52 ug17.78 ug
Thiamin0.27 mg1.48 mg
Vitamin A, IU16 iu50 iu
Vitamin A, RAE1 ug3 ug
Vitamin B-60.14 mg1.35 mg
Vitamin C, total ascorbic acid1.9 mg1.4 mg
Zinc, Zn6.34 mg5.58 mg
How they differ

Pumpkin Seeds (Pepitas) is higher in protein. Sunflower Seed is higher in fibre, fat and carbohydrate. That makes Pumpkin Seeds (Pepitas) more relevant when you want protein for fullness or recovery, and Sunflower Seed when you want more fibre for fullness and digestion.

Bottom line

Per 100 g, Pepitas provides 555 kcal, 29.9 g protein, 18.7 g carbohydrate, 40 g fat and 5.1 g fiber; Sunflower Seeds provides 609 kcal, 18.9 g protein, 24.5 g carbohydrate, 48.4 g fat and 7.2 g fiber.

Looking beyond the macronutrients, Pepitas is the better source of iron, magnesium, while Sunflower Seeds is the better source of folate, calcium (see the vitamins and minerals table below).

Pumpkin seeds are one of the best plant sources of magnesium and zinc and are higher in protein and iron; sunflower seeds bring more folate, vitamin E, calcium and fiber.

In short: for protein and muscle, Pepitas; for fiber and digestion, Sunflower Seeds. If none of those goals applies, pick by taste, price and what the recipe needs.

Want a different pair? Use the food comparison tool to compare any two foods from the same category.

Values are per 100 g from the USDA FoodData Central records behind each food page and are rounded; brands and preparation change the numbers. This comparison is educational, not medical advice.

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