Nutrition Facts Almond Milk (Unsweetened, Plain)
Almond Milk (Unsweetened, Plain) is a beverage whose ingredient list and fortification determine how closely it resembles its base food. It provides calcium and vitamin D. Choose an intact, properly chilled package, refrigerate promptly, and follow the label after opening; discard swollen, leaking, moldy, or unusually odorous products.
Nutrition for 100 g
| Calories | 19 kcal |
|---|---|
| Protein | 0.66 g |
| Total Fat | 1.56 g |
| Carbohydrates | 0.67 g |
| Fiber | 0 g |
| Total Sugars | Not reported |
| Sodium | 59 mg |
Nutrients
Full nutrient profile
Proximates
Carbohydrates
Amino acids
Minerals
Vitamins and other components
More about allergens
This food contains a tree nut, one of the nine major food allergen groups recognized in the United States. Allergy to one tree nut does not automatically define tolerance to another; follow individual medical advice and verify packaged-food labels.
This general information does not replace the ingredient and allergen label on a packaged product or individual medical advice.
Interesting fact
The product name cannot replace the ingredient list
Preparation can change sodium, added sugar, fat, fortification, and portion size without changing the familiar food name. Check the ingredient list, nutrition label, and serving size when choosing a retail product.
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Recipes with this food
Use almond milk (unsweetened, plain) in simple recipes
These nutrition values are provided for educational purposes only and are not medical advice. Values may vary depending on brand, preparation method, and serving size.